- A. Two Hour Cocktail Party with Hors D'Oeuvres: $40
Two Hour Cocktail Party with Hors D'Oeuvres
Includes Open Bar for Two Hours.
Assorted Kebabs (Chicken, Steak, Salmon).
Fried Calamari with Chipotle Aioli.
Fried Potstickers with Sambal Dipping Sauce.
Mini Crab cakes.
Spicy Popcorn Chicken.
Crudite with blue Cheese Yogurt Dip.
- B. Sit Down Luncheon: $33
Sit Down Luncheon
Includes, Glass of Wine, beer, or Soda.
Salmon River Clam Chowder, or Baby Organic Green Salad.
Choice of:
Penne Fiorentina: grilled chicke, oven dried tomatoes spinach puree sauce.
Pan roasted salmon: scallion whipped potatoes, french breans, roasted pepper broth.
Herb marinated chicken: wild mushroom risotto, english peas, sage infused broth.
Cappuccino cake or fresh berries and cream.
Coffee, tea or espresso.
- C. Sit Down Dinner: $55
Sit Down Dinner
Includes wine, beer and soda.
Same menu as "B" with additional Filet Mignon $7.00 supplement per order.
- D. Three Hour Dinner Buffet with Three Hour Open Bar: $75
Three Hour Dinner Buffet (minimum 60 people)
Includes open bar for 3 hour.
Includes hors d'ouevres from sample menu "A".
Buffet includes: penne with grilled chicken, rigatoni seafood pesto, farfalle with fresh plum tomatoes, pan roasted salmon, sliced filet mignon, herb marinated chicken, mesclun green salad
Assorted dessert table.
Coffee, tea.
- E. Four Course Meal with Family Style Platters: $50
Four Course Meal Served with Family Style Platters
Includes hors d'ouevres from menu "A"
Mixed green salad.
Pan roasted salmon, sliced hanger steak, herb marinated chicken, rigatoni seafood pesto.
Cappuccino cake, fresh berries .
Coffee or tea.
Includes: wine, beer and soft frinks for 2.5 hours (add $10 for full open bar)
